- Organized by
- Kyoto Bishoku Meguri Bureau (doco-ico Inc.)
- Co-organized by
- MK Group
- Our Goal
- To contribute to Kyoto’s dining culture by delivering seasonal limited-time menus at transparent and attractive prices during the slower season before the city’s busiest periods of autumn leaves and spring blossoms. Instead of focusing on discounts, we hope to enhance the value of each dining experience—inviting guests to enjoy warm hospitality discover new favorite restaurants and spend a little more time savoring Kyoto’s culinary charm.
- Event Period
- From Saturday, August 1 through Wednesday, September 30, 2026
- How It Works
-
The 100 restaurants selected by our event producer are taking part in Kyoto Bishoku Meguri.
Each participating restaurant offers its own special lunch and/or dinner menus at exclusive prices. Menus are available in three different price ranges as listed below.The specific meal type (lunch or dinner) varies by restaurant Click on any restaurant to see details of their offerings.
- Special Course: from 2,000yen to 19,000yen (in 1,000yen increments)
- Luxury Course: 20,000yen and above (in 1,000yen increments)
- Exclusive Course: 100,000yen and above (in 10,000yen increments)
- All prices include tax and service charge.
- Participating Restaurants
- Limited to 100 restaurants
- Reservations
-
- Directly by phone with each restaurant
- For restaurants partnered with TableCheck or Ikyu.com, reservations can also be made via their special event page or individual restaurant page.